Professional disinfecting and washing agent with bactericidal, fungicidal and virucidal effect. Intended for disinfection of food contact surfaces in public places and in medical (non-clinical) areas.

Application:
To be used in hospitals, care homes, hospices, schools, fitness centres, restaurants, kitchens, etc.

Directions:
Spread the product evenly on the surface using a mop, cloth, by immersion or by spraying. Disinfection to be carried out in clean conditions requires removal of dirt and dust from the surfaces to be disinfected. The surfaces should be pre-washed. After the required disinfection time, the food contact surfaces need to be rinsed thoroughly with water. Ventilation is not required. Use at approx. 20°C.